Aussie and The Fox

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Dinner

Join us for dinner. Tuesday – Saturday, 5pm - 11pm.

Appetizers

Crispy Caulie$9Gluten FreeVegetarian

battered, fried, house-fermented chili garlic sauce

Inkers$12

fresh calamari, fresno chili butter, basil, preserved lemon (dressed or naked)

Mushroom Pakora$9Vegetarian

crispy breaded, blue cheese, mixed mushroom, summer squash, zucchini, spicy onion chutney

Peel & Eat Shrimp$15Gluten Free

pile of chilled poached shrimp tossed in seasoning, served with chili remoulade & smoked tomato jam for some dippin, can get messy :)

Roasted Beet Caprese$10Vegetarian

beets, Linden Dale goat mozzarella, arugula pesto, spring greens

Spinach, White Bean and Artichoke Gratinée$9Vegetarian

provolone, lemon, ricotta, flat bread crackers

Soup // Salad

Artichoke, Crab & Hearts of Palm Salad$14Gluten Free

tomato, fresh herbs, local greens, lemon basil vinaigrette

Gazpachocup $4.50 • bowl $6Vegetarian

chilled, sweet & spicy, tomato and pinapple

Not Your Average Caesar$10Vegetarian

seasonal greens, grilled radicchio, shaved pecorino, soft boiled farm egg, crispy shallots, yogurt based roasted garlic & lemon dressing

The A&F Salad$11Gluten Free

roasted beets, apple butter, tomato, young lettuces, whiskey walnuts, bacon, egg, blue cheese, aged balsamic date dressing

The Farm Stand$10VeganVegetarian

local & seasonal fresh  veggies and greens, {changes with what the farmers have to offer} gremolata olive oil and champagne vinegar

Sangers

The Aussie Burger$14

1/2 lb. specialty blend beef patty topped with lettuce, tomato, pineapple and griddled onion chutney, pickled beetroot, smoked gouda, fried egg, ciabatta

The Fox Burger$13

1/2 Ib patty specialty blend beef patty topped with the usual suspects, ciabatta and your choice of cheese, add-on fried egg, bacon or caramelized onion $1 each

Turkey & Pancetta$11

smoked turkey, swiss, slaw, aged balsamic date dressing, toasted country bread

Veggie Flat Bread$11Vegetarian

grilled radicchio, arugula-basil pesto, oven roasted tomato, Linden Dale Farm fresh goat mozzarella

Entrees

Australian Pie$18

roasted chicken, whipped potatoes, smoked tomato jam

Catch Of The Day$24

pan seared, coconut carrot puree, miso butter chinese broccoli, cashew pesto

Cured Berkshire Pork Loin$24

chickpea & cheddar gratin, grilled broccoli rabe, caramelized cippolini agrodolce

Grilled 8 oz Culotte Steak$28

herb & sprouted wheat spaetzle, wild mushrooms, kale greens, grilled lemon vinaigrette

Half Roasted Chicken$19

blue corn polenta, roasted fennel & young leeks, gremolatta olive oil

Heirloom Grains$17Vegan

fresh veggies from our local farmers fields, Thai basil, sprouts, honey-ginger peanut sauce

Orecchietta Pasta$17

pork sausage ragout, caramelized leek & arugula pesto, grilled zucchini, sweet peas, shaved goat pecorino

Seared Diver Scallops$29

“popcorn” grits, country ham vinaigrette, young leeks, crispy shallots

Gluten Free Gluten Free Vegan Vegan Vegetarian Vegetarian